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[Information] Standardizing on-site training in food factories through videos.

Features that rival high-functionality tools for large enterprises, with usability that on-site staff can use without hesitation!

This document is a white paper on "Crosswork Manual Management," which standardizes on-site training in food factories through videos. It provides detailed information on responding to HACCP and certification audits, as well as the early empowerment of foreign personnel. It also introduces features for easy video editing using smartphones. Additionally, we present case studies on hygiene, food safety, and emergency response, so please take a moment to read it. 【Contents (partial)】 ■ [Issue] There is a shortage of manpower, an increase in foreign personnel, and the obligation for training has become heavier. ■ [Issue] Teaching methods depend on individuals, and it is not possible to manage whether someone has "seen or understood." ■ Redesigning on-site training through Crosswork Manual Management. ■ Reasons why Crosswork Manual Management is chosen. ■ Integrating necessary functions for on-site training into a single system. *For more details, please download the PDF or feel free to contact us.